Butter Churn Type PJ 50


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Retford, United Kingdom

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This butter churn is made for processing 50 litres of cream, volume is 120 litres. You can whisk and knead the cream in it. Material: stainless steel AISI 304. Dimensions (LxWxH): 850 x 500 x 600 mm Description and contains: Horizontal construction With heating/cooling through a double coat with connections 1/2" Connections for emptying the buttermilk and rinsing the butter 3/4" Sealed cover with control glass Stirrer with shovels - removable for easier emptying of the butter Electro-motor reducer for ''stirrer'' Electric box with stirrer speed regulation for 40-130 rpm switches Power supply: 220V 1N 50Hz, 1.1kW