Butter Churn Type PJ13


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Retford, United Kingdom

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This butter churn is made for processing 13 litres of cream, volume is 30 litres. You can whisk and knead the cream in it. Material: stainless steel AISI 304. Dimensions (LxWxH): 575 x 310 x 410 mm Description and contains: Horizontal construction Connections for emptying the buttermilk and rinsing the butter Sealed cover with control glass Stirrer with shovels - removable for easier emptying of the butter Electro-motor reducer for ''stirrer'' Electric box with stirrer speed regulation for 40-140 rpm switches Power supply: 230V 1N 50Hz, 0.36kW